Eat local, eat Lola's!
Lola’s Handcrafted Sandwiches, owned by Shawn and Rebecca Dunn, is quickly becoming a household name for the Tyler and East Texas community. They serve sandwiches, soups and salads, along with some homemade chips.
The menu takes up an entire wall behind the register, and it’s filled with all of your favorite classics, but with a twist. Their Grilled Cheese includes 3 cheeses, prosciutto and a tomato all between their homemade white bread. The worst part of Lola’s is having to choose only one sandwich to eat at a time.
“Lola’s prides itself in using fresh local ingredients. The mission is simple. Serve delicious, local food that guests will want to return to week after week, therefore enriching our own community in the process.”
Everything on the menu is made from scratch, from the bread, to the corned beef, to the kicked up chips. Behind the walls, there’s a team of incredible employees working to make sure each and every sandwich is made with the freshest, and tastiest ingredients before it ever hits your table. Executive Chef Andrew Czop says he doesn’t make anything he wouldn’t want to eat, and the quality of every sandwich validates that.
Lola’s is located off of Old Jacksonville Highway just south of Toll 49 in Tyler. You can find directions here.
They’re open from 11 a.m. to 9 p.m. every Monday – Saturday. And if you want to share the love of Lola’s, they also cater.
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